NAGS Bar & Kitchen
NAGS Bar & Kitchen
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Menu / Price List

APPETIZERS

BATTERED CHICHAREENAS

12

 (Cheech-ar-REEN-as)  Crispy Southern breaded chicken tenderloins, choose dipping sauce: sriracha mayo, wasabi ranch or hot honey yogurt sauce.

BACON PARMESAN TATER BOMBS

10

Potato, smoked bacon & parmesan cheese tots,

peppered tomato dip.

TEXAS NACHOS

14

Corn tortilla chips, bandito bbq beef, roasted corn,

guacamole, pico de gallo, sour cream, melted cheese. 

TWISTED POUTINE

13

Natural cut fries, slow roasted shredded beef, garlic

cheese, brown gravy. 

STICKY CHICKEN KICKERS

12

Crispy fried bone-in chicken drums, choose sauce:

moonshine bbq, Cajun Morocco rub, sweet pepper

sriracha or spicy Korean mango. 

HUMMUS PLATE

11

Chickpea & tahini hummus, crudite of vegetables,

warmed mini naan. 

CREAMY ELOTE DIP

13

Blistered Mexican street corn, onions, peppers, mild

jalepeños, white queso & parmesan, served hot with corn tortillas or warm flat bread. 

FRIED GARLIC CHEESE

11

Crispy garlic cheddar cheese bites, roasted pepper

crema for dipping. 


PLATES

ALL DAY BREKKIE

13

Two eggs fried or scrambled, bacon, cheddar cheese, twin smashed tater cakes 

ONEONTA MAKE-A-MAC

14

Corkscrew pasta, sharp white cheddar sauce. 

add fried chicken 4 | add bbq beef 4

add crispy shrimp 4

CRISPY RIBS & CHICKEN

20

Roasted crispy ribs, southern fried chicken, rice & beans with roasted vegetables. 

KOREAN FRIED CHICKEN

16

Crispy breaded chicken thighs, Korean chili garlic

sauce, roasted vegetables & yellow rice 


BOWLS

MONGOLIAN BBQ BOWL

14

Udon noodles, peppers, green onions, mushrooms,

spicy chicken, chicken bone broth, dark chilli drizzle. 

add beef 4 | add shrimp 4

POWER BOWL

14

Quinoa & barley, cabbage, avocado, garbanzos, tofu, spicy red curry sauce. 

add spicy chicken 4 | add bbq beef 4

ROASTED VEGGIE BOWL

14

Barley, quinoa & Louisiana yellow rice, roasted Brussels, carrots, sweet potatoes, peppers, corn, spicy honey yogurt sauce & avocado. 

MOROCCAN GRILLED SHRIMP

16

Grilled sweet & spicy marinated shrimp, yellow rice,

barley, roasted vegetables. 


HAND HELDS

FAJITA PITA

13

Grilled chicken, sweet peppers, onions, roasted corn,

cheddar & Monterey jack cheese wrapped in a warm soft

bread, served with wasabi tzatziki. 

MEATLOAF GYRO

14

Meatloaf seasoned ground beef, crispy garlic cheese &

gravy, sour cream & diced tomatoes. 

MARDI GRAS CHICKEN

13

Double crispy buttermilk fried chicken, pineapple

rainbow slaw, spicy chili aioli, everything seasoned

ciabatta. 13

THE CLASSIC STEAK

14

Grilled sirloin, onions, mushrooms, peppers, white queso, butter toasted roll. 

NAGS BURGER

15

8oz Angus beef, tobacco onions, Swiss cheese, Korean bbq sauce, butter toasted bun. 

CLASSIC BURGER

13

8oz Angus beef, lettuce, tomatoes, butter toasted bun. 

add cheese 1 | add bacon 2 | add mushrooms 1 | add onions 1 | add avocado 1

THE SOUTHWESTERN VEGGIE

14

Grilled plant-based burger made with brown rice, carrots,

corn, chipotle peppers & black beans, dressed with

avocado aioli. 

CRISPY CRUNCHY COD

15

Southern breaded cod, sweet slaw, lime crema, butter toasted bun. 

TACOS TACOS TACOS

15

Choose: catch of the day |shrimp | bbq beef | chicken | steak

tomatoes, cilantro, avocado, red onions, creamy

cucumber wasabi sauce. 

THE SMASHED MEATBALL

13

Smashed Italian meatballs, zesty marinara, melted

provolone, grilled roll. 

FALAFEL WRAP

13

Spiced chickpea & herb fritters, cucumber relish, spicy tzatziki, warm pita wrap. 


SOUP & SALADS

ONE GREAT SALAD!

13

Chopped Romaine & Arcadia greens, tomatoes,

cucumbers, peppers, carrots, avocados & red onion.

choose any “add ins” below. 

ADD-INS: roasted corn, shredded cheese, celery,

jalepeños, pickled peppers, chopped bacon,

mushrooms, red cabbage, beans,

chilled roasted veggies

ADD-ONS: grilled chicken, steak, shrimp

or bbq beef 4 each

DRESSINGS: roasted garlic parmesan, cucumber

wasabi, Asian ginger sesame, lemon vinaigrette,

Caesar, ranch, bleu cheese

BLACKBOARD SOUP

7

Ask your server for Chef’s daily selections 

Kids menu available for dine-in. Subject to age 10 and below. 

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NAGS Bar & Kitchen

221 Main Street, Oneonta, NY, 13820

607-267-4470

Copyright © 2022 NAGS Bar & Kitchen - All Rights Reserved.

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